This Asian ginger produces luxurious tropical-looking leaves and pale-yellow blossom at the base of its stems in summer. Rather than the rhizomes, it is the flower buds of this ginger that are most commonly eaten.
1-1.5m (à 10 ans)
-15
50cm-1m (à 10 ans)
Part Shade / Sun
Use
In beds, borders and containers.
Planting
In part shade in well-drained, fertile soil.
Maintenance
Remove dead foliage and stems at the end of winter.